The All-American Munchbox

A hearty, flavor-packed combo featuring a classic Philly cheesesteak, crispy wings, and seasoned fries—perfect for game day or any comfort-food craving! 🍔🍗🍟

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🧀 Philly Cheesesteak Ingredients:

• 1 lb ribeye steak (thinly sliced)
• 1 tbsp olive oil
• 1 tbsp butter
• 1 small onion (sliced)
• ½ green bell pepper (sliced)
• ½ red bell pepper (sliced)
• 4 slices provolone or American cheese
• 2 hoagie rolls (toasted)
• ½ tsp salt
• ½ tsp black pepper
• ½ tsp garlic powder

🔥 Crispy Chicken Wings Ingredients:

• 1 lb chicken wings (split into flats and drumettes)
• 1 tbsp baking powder (for extra crispiness)
• 1 tsp salt
• 1 tsp black pepper
• 1 tsp smoked paprika
• ½ tsp garlic powder
• ½ tsp onion powder
• ½ tsp cayenne pepper (optional)
• 2 tbsp hot sauce (for tossing, optional)
• 1 tbsp butter (melted, if using hot sauce)

🍟 Seasoned Fries Ingredients:

• 2 large russet potatoes (cut into fries) or frozen fries
• 2 tbsp olive oil
• ½ tsp salt
• ½ tsp black pepper
• ½ tsp paprika
• ½ tsp garlic powder
• ½ tsp onion powder

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Instructions:

🧀 1. Make the Philly Cheesesteak

1. Heat olive oil and butter in a skillet over medium-high heat.
2. Add onions and bell peppers; sauté until softened (about 3-4 minutes).
3. Push veggies to the side, add thinly sliced ribeye, season with salt, pepper, and garlic powder.
4. Cook until browned (about 2-3 minutes per side), then mix with the veggies.
5. Layer cheese slices over the steak mixture, let it melt, then mix everything together.
6. Toast the hoagie rolls and fill them with the cheesy steak mixture.

🔥 2. Cook the Crispy Wings

Oven Method:

1. Preheat oven to 425°F (220°C). Line a baking sheet with parchment paper.
2. Pat wings dry, then toss with baking powder, salt, pepper, paprika, garlic powder, onion powder, and cayenne.
3. Place on a rack over the baking sheet and bake for 40-45 minutes, flipping halfway.
4. If using hot sauce, toss wings in melted butter and hot sauce after baking.

Air Fryer Method:

1. Preheat air fryer to 400°F (200°C).
2. Toss wings with seasoning (skip baking powder if air frying).
3. Cook in a single layer for 20-25 minutes, shaking halfway.

🍟 3. Make the Fries

Fresh Fries:

1. Soak cut potatoes in water for 30 minutes (removes excess starch for crispiness).
2. Drain, pat dry, toss with olive oil, and season with salt, pepper, paprika, garlic powder, and onion powder.
3. Bake at 425°F (220°C) for 30-35 minutes, flipping halfway, or air fry at 380°F (193°C) for 20 minutes.

Frozen Fries:

• Toss with the same seasoning and bake according to package directions.

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🍽 Serve & Enjoy!

• Philly Cheesesteak: With extra melted cheese or a side of mayo.
• Wings: Tossed in hot sauce, BBQ, or garlic parmesan.
• Fries: With ketchup, ranch, or a cheese sauce.

🔥 Bonus Tip: Pair with a milkshake or an ice-cold soda for the ultimate All-American experience! 🍔🍗🍟