Creamy Avocado Chicken Melt

Ingredients (Makes 2 Sandwiches)

For the Chicken Filling:

• 1 cup cooked chicken (shredded or diced)
• 1 ripe avocado, mashed
• 2 tbsp mayonnaise (or Greek yogurt for a lighter option)
• 1 tsp lime juice
• ½ tsp garlic powder
• ¼ tsp black pepper
• Salt to taste
• ¼ cup chopped green onions or red onion

For the Sandwich:

• 4 slices of sourdough, ciabatta, or whole wheat bread
• 4 slices cheddar or provolone cheese
• 2 tbsp butter (for toasting)
• 4 tomato slices (optional)
• Handful of baby spinach or lettuce

Instructions

1. Prepare the Chicken Avocado Mixture:
   • In a bowl, mix shredded chicken, mashed avocado, mayo (or Greek yogurt), lime juice, garlic powder, black pepper, and salt.
   • Stir in chopped onions and mix well.
2. Assemble the Sandwich:
   • Spread the chicken avocado mixture evenly onto two slices of bread.
   • Top each with a slice of cheese, tomato slices (if using), and spinach or lettuce.
   • Place the remaining slices of bread on top.
3. Toast the Sandwich:
   • Heat a skillet or griddle over medium heat.
   • Spread butter on the outside of each sandwich.
   • Cook for 2-3 minutes per side until golden brown and the cheese is melted.
4. Serve & Enjoy:
   • Slice in half and serve warm with chips, salad, or a side of soup!