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Sweet and Smoky BBQ Steak Medallions
read more >: Sweet and Smoky BBQ Steak MedallionsIngredients: – 1 pound beef steak (such as sirloin or filet mignon), cut into 1-inch medallions– 1/4 cup BBQ sauce (preferably sweet and smoky)– 2 tablespoons olive oil– 1 teaspoon smoked paprika– 1/2 teaspoon salt–…
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Blackened Salmon with Creamy Dijon SauceÂ
read more >: Blackened Salmon with Creamy Dijon SauceÂIngredients: For the Salmon: 4 (6-ounce) salmon fillets1 tablespoon olive oil1 teaspoon paprika1/2 teaspoon garlic powder1/4 teaspoon salt1/4 teaspoon black pepper1/4 teaspoon cayenne pepper (optional)1 lime, juicedFor the Creamy Dijon Sauce: 1/4 cup mayonnaise1/4 cup…
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Crack Sausage Balls
read more >: Crack Sausage BallsIngredients: 1 lb breakfast sausage (pork or turkey)1 (8 oz) block cream cheese, softened1 ½ cups shredded sharp cheddar cheese1 ½ cups Bisquick mix (or any baking mix)1 packet ranch seasoning mix½ tsp garlic powder…
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Creamy Thai Coconut Shrimp Curry
read more >: Creamy Thai Coconut Shrimp CurryIngredients:– 1 lb large shrimp, peeled and deveined– 1 tbsp olive oil– 1 onion, finely chopped– 2 garlic cloves, minced– 1 red bell pepper, thinly sliced– 1 cup green beans (trimmed)– 2 tbsp red curry…
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Homemade Crab Rangoon
read more >: Homemade Crab Rangoon– A creamy imitation crab and cream cheese filling in a crispy wonton is a perfect party appetizer ! They are easy, fun to make and always a hit! Most of all, it doesn’t cost…
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Cheese Sauce for Fries
read more >: Cheese Sauce for FriesA creamy and tasty sauce to accompany your crispy fries. Ingredients: – 200 g of grated cheddar– 20 cl of thick cream– 10 cl of milk– 1 tablespoon of butter– 1 tablespoon of flour– Salt…
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Garlic Tomato Baked Chicken
read more >: Garlic Tomato Baked ChickenIngredients:4 boneless, skinless chicken breasts2 tbsp olive oil4 cloves garlic, minced1 can (14.5 oz) diced tomatoes (fire-roasted or regular)1/4 cup chicken broth (or dry white wine)1 tsp Italian seasoning1/2 tsp smoked paprika (optional)1/4 tsp red…
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Potatoes with Burrata, Roasted Beets, and Walnut Sage Pesto
read more >: Potatoes with Burrata, Roasted Beets, and Walnut Sage PestoIngredients: For Sweet Potatoes: • 2 medium sweet potatoes, sliced into ½-inch rounds • 1 tbsp olive oil • Salt and pepper to taste For Roasted Beets: • 2 medium beets, roasted, peeled, and sliced For…
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Mediterranean Baked Fish
read more >: Mediterranean Baked FishIngredients: – 4 fish fillets (cod, sea bass, or snapper)– Salt and freshly ground black pepper, to taste– 2 tbsp olive oil– 2 cloves garlic, minced– 1 cup cherry tomatoes, halved– ½ cup black olives,…
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Homemade Fried Cheese Bites
read more >: Homemade Fried Cheese BitesIngredients:8 ounces block of cheese (cheddar, mozzarella, or your favorite cheese)1/2 cup all-purpose flour2 large eggs1 cup breadcrumbs1/2 teaspoon garlic powder1/2 teaspoon paprikaSalt and pepper, to tasteVegetable oil, for fryingMarinara sauce or ranch dressing, for…
- Southwestern Chicken and Sweet Potato Chili
- Lightning-Fast Chicken & Veggie Ramen Stir Fry
- Golden & Extra Crispy Baked Chicken Tenders
- Cozy Slow Cooker Spiced Apple Pulled Pork
- Blazing Hot & Sticky Pork Ribs
About Me

Rosario Kareon
Hi beautful people, I am a food nerd and would like to share some recipes that might be your next favorite dishes. Hope you love them <3