Ingredients: 1 lb steak (cut into strips)1 tablespoon olive oil1 tablespoon butter4 cloves garlic (minced)1/4 cup honey2 tablespoons soy sauce1 …
Blog
Steak with Creamy Cajun Shrimp Sauce
Get ready to tantalize your taste buds with this delectable dish that brings together juicy steak and succulent shrimp in …
Vietnamese Spring Rolls RecipeĀ
Ingredients2 ounces rice vermicelli8 rice wrappers (8.5 inch diameter)8 large cooked shrimp ā peeled, deveined and cut in half2 leaves …
Crack Chicken Tenders
Ingredients: 1 pound chicken tenders1 cup all-purpose flour2 large eggs, beaten1 cup panko breadcrumbs1/2 cup grated Parmesan cheese1 packet ranch …
Sizzling Chinese Pepper Steak with Onions
Ingredients: For the Marinade: 1 lb flank steak, thinly sliced against the grain2 tablespoons soy sauce1 tablespoon oyster sauce1 teaspoon …
Crispy Lobster Bites with Garlic Butter
Ingredients: For the Lobster Bites: 1 lb lobster meat, cut into bite-sized pieces1 cup all-purpose flour1 cup panko breadcrumbs2 large …
Steak Sandwich
Ingredients: For the Steak: 1 lb ribeye steak, thinly sliced1 tablespoon olive oil1 tablespoon Worcestershire sauce1 teaspoon garlic powder1 teaspoon …
Peking Duck: A Taste of Imperial China
Peking Duck is a dish with a long and storied history, known for its crispy skin and tender meat. It’s …
Bibimbap: A Taste of Korea’s Best-Kept Secret (Not Anymore!)
Ingredients: Instructions: Tips: Garnish: Enjoy!
WOULD YOU EAT THIS TREMENDOUS LOADED BEEF NACHOS: A TEX-MEX DELIGHT
Ingredients:1 lb ground beef1 packet taco seasoning (or homemade seasoning)1 bag tortilla chips1 1/2 cups shredded cheddar or Mexican blend …