Mediterranean Grilled Cheese Sandwich

Ingredients:

• 2 slices sourdough or ciabatta bread
• 2 tablespoons butter (or olive oil)
• ½ cup shredded mozzarella cheese
• ¼ cup crumbled feta cheese
• 3 sun-dried tomatoes (chopped)
• 4-5 Kalamata olives (sliced)
• 4-5 fresh basil leaves
• ½ teaspoon dried oregano
• 1 tablespoon hummus or tzatziki (optional)

Instructions:

1. Prepare the Ingredients:
   • Spread butter (or olive oil) on one side of each bread slice.
   • On the unbuttered side, spread a thin layer of hummus or tzatziki (if using).
2. Assemble the Sandwich:
   • Layer mozzarella and feta cheese on one slice of bread.
   • Add sun-dried tomatoes, olives, fresh basil, and a sprinkle of dried oregano.
   • Top with the second bread slice (buttered side facing outward).
3. Grill the Sandwich:
   • Heat a skillet or pan over medium heat.
   • Place the sandwich in the pan and cook for 2-3 minutes per side, pressing gently with a spatula.
   • Flip and cook until golden brown and cheese is melted.
4. Serve & Enjoy:
   • Cut in half and serve with tzatziki or a fresh Mediterranean salad.

Enjoy your Mediterranean Grilled Cheese Sandwich, packed with bold flavors and gooey goodness!