Ingredients:
Bag of frozen tater tots
1 lb. ground beef
1/2 teaspoon salt
1/4 teaspoon ground pepper
1/4 teaspoon garlic powder
1 tablespoon dry minced onion
Sliced cheddar cheese
Ketchup
Hamburger dill pickle chips
Toothpicks
Directions:
Preheat the oven and bake the tater tots according to package directions.
In a mixing bowl, combine ground beef, salt, pepper, garlic powder, and minced onion. Mix well and form into small patties.
Cook patties in a skillet over medium heat, flipping until evenly browned and cooked through.
Cut cheese into small squares and place one on each patty to melt.
Assemble by placing a dollop of ketchup on a tater tot, adding a mini burger, topping with a pickle chip, and another tater tot. Secure with a toothpick.
